Made in New York with love
Champion pizza-style thin
crust pizza that even
You will love it
Our basic ingredients such as crust, sauce, and some toppings, are made daily at our factories and delivered to each store so we maintain the quality of our food.
As Hakki walks on the street of Lower East Side in Manhattan, where he opened his first store, he greets and makes conversations with lots of people- some kids telling Hakki what grade they are on now, an old couple giving him a warm compliment for the margherita they had yesterday, school teachers asking if they can have 30 pies delivered for an upcoming event- it is pretty impressive that almost every resident knows Hakki. The young business owner has lots of fans not only of his pizza, but also fans of himself.
press and news
Champion Pizza’s founder Hakki Akdeniz serves the homeless by donating money and boxes of pizza. October is National Pizza Month, and no one loves pizza as