As Hakki walks on the street of Lower East Side in Manhattan, where he opened his first store, he greets and makes conversations with lots of people- some kids telling Hakki what grade they are on now, an old couple giving him a warm compliment for the margherita they had yesterday, school teachers asking if they can have 30 pies delivered for an upcoming event- it is pretty impressive that almost every resident knows Hakki. The young business owner has lots of fans not only of his pizza, but also fans of himself.